Information Courtesy Of: Luxist.ComVisit Harbour NYC Online Here: Harbournyc.ComCHRIS LIVE AKA SHAKER SAYS: Once upon a time, not long ago (
seriously, like only 3-5 years ago), prior to this vicious global economic downturn, the high end restaurant trend was to force feed "
foodies" fantastically expensive mini meals. Perhaps the thinking was that smaller was better,
however, now, even the ultra pricey and typically insulated world of gourmet dining has had to make adjustments in order to stay competitive - or, in this case,
afloat ... lol.
Enter: Harbour, NYC. Located @
290 Hudson Street, this brand new and deliciously affordable "
resto-lounge" is housed in the former, now-fused, spaces of
Novo and
Jet Lounge promises high concept dining on the high seas (well, not really ... lol) without the high price. Owner
Richard Schaeffer (
NOTE: No relation to
Ashley Schaeffer of the world famous
Ashley Schaeffer BMW ...
wooooooooooo!), who spent his childhood cruising the sea and credits that as the primary inspiration for this eatery, and his partner, Michelin star toting
Chef Joe Isidori offer a rich range of seafood cuisine featuring an All-Star line up that includes dishes such as Arctic char, ceviche, tamarind pickled gulf shrimp, halibut with harrisa and, of course, lobster and butter clams.
Yummers! Yes,
Max B might call this spot "
wavy" ... lol. I mean, with a
$45 prixe fixe dinner and prixe fixe lunches starting @
$25, Y.O.U. really can't go wrong homie.
Bon voyage.